Monday 19 September 2016

Day 703, Sauce Pan


Mixing up a base sauce for something.

Then got distracted and went full-on baked beans, olives and pasta.

The 48 guests were happy to each have a teaspoon of sauce tomat and half an olive.

Not quite the miracle of the five loaves and two fish, but still a feeding of the multitude.

It's the pan which makes all the difference - it's the copper bottom, it increases the product.

And it looked appetising, unlike the image below showing prior to baked beans, olives and pasta.*


* The above may have happened, although many guests did not turn up having been 'disappeared' by an oligarch.

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